Christmas season is nearly here. If you are like me, you like to have homemade ornaments on the Christmas tree. And Cinnamon Applesauce Ornaments not only add the homemade touch, but a great smell.
Supplies needed to make Cinnamon Applesauce Christmas Tree Ornaments:
- 1/2 cup Cinnamon
- 1/2 cup Applesauce
- Wax paper
- Cookie Cutters
- Toothpick
- Ribbon/String
- Bowl
- Spoon
- Glitter (optional)
Instructions to make Cinnamon Applesauce Christmas Tree Ornaments:
- In bowl, mix together the cinnamon and applesauce. When it becomes to stiff to stir with spoon you can use your hands to finish making a dough ball.
- On the waxed paper, start flattening out the dough ball with your fingers.
- Put a second sheet of waxed paper over the dough and roll it out until it is approximately 1/8-inch thick.
- Now be creative, take cookie cutters, ring to a canning jar or freehand cut your shapes.
- Place on a waxed paper covered baking sheet. Take a toothpick or straw and poke a hole in the top where you will put your ribbon or string.
- Let your shapes air dry for at least 24 hours or until completely hard.
***The
Youtube recipe is different than the one we used, you may want to try both.
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