Thursday, November 7, 2013

Homemade Mashed Potato Doughnuts


Nothing beats eating mom's mashed potato doughnuts on a cold winters day. In Northern Indiana the extra warmth from baking is welcomed in the kitchen.

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2 comments:

  1. UnknownFebruary 25, 2011 at 12:30 PM

    Angelgirl, these sure look tasty! My grands used to love making donuts with me and then I let them shake them coat them with either powdered sugar or cinnamon sugar. Yum!

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  2. Thoughtfully Blended HeartsFebruary 25, 2011 at 3:10 PM

    I would love to be in your kitchen right now...warm donuts sound divine....mmmmm..
    Have a wonderful weekend!!!

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